Shawarma History. Shawarma is a Levantine Arab meat preparation, where lamb, chicken, turkey, beef, veal, or mixed meats are placed on a spit (commonly a vertical spit in restaurants), and may be grilled for as long as a day. ... Shawarma is usually eaten with tabbouleh, fattoush, taboon bread, tomato, and cucumber.
In this tutorial video we are going to show you how to make shawarma in a simple and easy way,for those who taught making required a lot of skills after watching this video you will find out it is very easy and simple dish to make.just download this video to learnmore. ( How to make shawarma (7 downloads)